Grilled boneless chicken breast in a perfectly balanced peach & melon salsa made with roasted red peppers red onion and chili powder served with toasted coconut rice and a blend of seasonal vegetables.
(2) Lobster Bisques with Bread Bowls(2) Blackened Chicken Breast in Champagne Sauce Dinners(2) Roasted Rack of Lamb with Garlic Sauce Dinners(2) Poached Salmon Fillet in Sweet Red Pepper Sauce Dinners(2) Gnocchi with Creamy Pesto Sauce Dinners
(2) N.E. Clam Chowders with Bread Bowls(2) Maine Lobster in Lobster Sauce Dinners(2) Cranberry Stuffed Chicken Breast Dinners(2) Beef Pot Roast Dinners